Seafood Thermidor Recipe

Ingredients:

• Seafood Mix
  1/2 kg shrimps
  
• 2 cups mixed vegetables (peas,carrots,green beans, whole corn, potatoes, mushroom)
  
• 1 tsp spice world dhania powder
  
• 1 tsp spice world jeera powder
  
• 1 tsp spice world red chillie powder
  
• 1 tsp crushed garlic
  
• 1/4 tsp spice world garam masala
  
• 1 medium onion, chopped
  
• Salt to taste
  
• 2 Tbs oil
  
• 2 Tbs butter
  
• 1/2 cup grated cheese
  White sauce (refer to white sauce recipe)

Topping:

Grated cheese
Mixed herbs

Method: 

1. Cook the vegetables with enough water until just a little underdone. Leave aside, Saute' the shrimps in butter. Add salt and pepper. Keep aside. 
   
2. Braise the chopped onions in oil until soft. Add tomatoes. Cook for 2 minutes. Add crushed garlic,dhania, jeera, chillie powder and garam masala. 
   
3. Braise for 1-2 minutes. Add the boiled vegetables. Add the shrimps. Add the white sauce to the seafood mix and stir in well. 
   
4. Place 2 heaped Tbs to the mixture in the ramekin dishes. 
   
5. Top with grated cheese and sprinkle with mixed herbs. Bake until dish is heated through and bubbling. 
   
6. Serve immediately.