Ingredients:
- 60g margarine
- 60g flour
- 2 cups milk
- Seasoning of choice
Method:
Place all ingredients in a saucepan. Whisk continuously over moderate heat. Bring to boil and continue cooking for 2-3 minutes until thick and smooth.
Ingredients:
Method:
Place all ingredients in a saucepan. Whisk continuously over moderate heat. Bring to boil and continue cooking for 2-3 minutes until thick and smooth.
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