The Spice World Recipe Book

Discover delicious recipes and dinner ideas made with a variety of spices and ingredients. From spicy chicken tacos to authentic Durban curry recipes.

Durban Curry

How to Make the Perfect Durban Curry

Durban curry has become famous not only in KZN but also further afield. Originally introduced over a century ago by Indian labourers who worked in the sugar cane fields of... Read More

How to Cook With Basmati Rice

With its fragrant aroma, fluffiness and versatility, basmati rice works well in a variety of recipes. This long-grain rice is grown in the Himalayas and Pakistan. A classic in many... Read More
Basmati Rice
Curry Spice Blend

Best Curry Spice Blend

Finding the perfect curry spice blend will almost always come down to finding the combination of curry and spices that appeals to your own taste preferences. A curry that one... Read More

5 Ways to Use Cinnamon Sticks

Cinnamon sticks are a surprisingly versatile spice rack staple that can be used in both sweet and savoury dishes. Whole cinnamon is far more potent than ground cinnamon and sticks... Read More
5 Ways to Use Cinnamon Sticks
How to Make Spicy Popcorn

How to Make Spicy Popcorn

Ideal for Netflix marathons, lazy weekends, and home movies, spicy popcorn can be whipped up in no time at all.

Tasty Ways to Use Whole Cloves

Wondering how to use whole cloves in cooking? Keep reading to get some tips on how to use these flavoursome buds to enhance your meals.
Tasty Ways to Use Whole Cloves
Mutton Roast

Mutton Roast

Ingredients: 1 Leg Mutton (approx. 1kg) Juice of 1 Lemon 1 Tsp Ginger 1 Tsp Garlic 1 Cup Yoghurt 1/2 Cup Oil 1/2 Cup Spice World Garum Masala 1 Tsp... Read More

Grilled Portuguese Chicken

Ingredients: 1kg Whole Chicken 1 Tbs Garlic 1&1/2 Tbs Ginger 1 Tbs mixed red + green chilli 2 Cups Yoghurt 1/4 Tsp Meat Tenderiser 1/4 Cup Sunflower Oil 1/4 Cup... Read More
Grilled Portuguese Chicken
Cheese Sauce

Cheese Sauce

Ingredients: 60g margarine 60g cheese 60g flour 2 cups milk Pepper Spice World Cayenne Pepper Seasoning of choice   Method: Place all ingredients in a saucepan. Whisk continuously over moderate heat. Bring... Read More

White Sauce

Ingredients: 60g margarine 60g flour 2 cups milk Seasoning of choice Method: Place all ingredients in a saucepan. Whisk continuously over moderate heat. Bring to boil and continue cooking for 2-3 minutes... Read More
White Sauce